Corporativo 14 mar 2025

The COVAP Group's turnover exceeds 1 billion euros in 2023

In their General Meeting, the Shareholders of COVAP, the Farming Cooperative of the Valle de Los Pedroches, have today approved the Group's accounts for 2023, which reflect turnover of 1.04 billion euros, 15% higher than that of the previous year. Likewise, sales consolidated in volume saw growth of 8%, allowing the Group to exceed 1.455 billion kilos.

The parent company's evolution has also been very positive with a 13% sales increase. Specifically, they went from the 670 million euros recorded in 2022 to 760 million euros. This increase is reflected in all the activities carried out by the Cooperative: Animal Feed, Dairy and Meat products.

Sustainable growth

To continue boosting the efficiency of its business in the short and medium term, the Group has reinforced its investment in 2023, exceeding 30 million euros, a figure that represents growth of 20% with respect to the previous financial year. 

Among the investments made, those in relation to its commitment to sustainability are particularly noteworthy, in the framework of a strategy that aims to reduce its carbon and water footprints even further. 

To this end, the Cooperative has executed an energy project that is one of its kind in Europe, which means that more than 80% of the energy consumed by COVAP's industry comes from renewable self-generation sources, and which has materialized through the construction and commissioning of the hybridization of a solar power plant, a biogas plant and a biomass plant. 

In addition, the Cooperative has allocated funds to improving its water footprint, with the incorporation of various technologies that will allow it to reduce, regenerate, and reuse the water in its production processes.  

The COVAP Group, which includes the investee companies Lactiber León, Làctia Agroalimentaria, and Naturleite, suppliers of milk, milkshakes, cream, and butter to Mercadona; as well as COVAP USA and COVAP UK, has a workforce of 1,294 people and has created 75 new jobs in the last year. 

Renewal of the Board of Management 

During the General Assembly, elections took place for the Board of Management and Ricardo Delgado Vizcaíno was re-elected as Chairman. The Board of Management will have three new members, Jorge Muñoz-Machado Cañas, Lucía Maesso Corral, and Francisco Javier López Merchán.
Delgado Vizcaíno has valued the results obtained and COVAP's evolution over 2023 very positively: “the increase in sales, as well as the creation of new jobs and investment made to achieve greater energy efficiency and the modernization of the industrial processes, will continue to be key in driving the Group forward and consolidating the Cooperative as one of the sector's leading companies, in an ever more demanding and competitive market in which clients and consumers continue to look for the quality, food safety, and innovation COVAP offers”. 

Likewise, the Chairman highlighted that the Cooperative and its members "clearly contribute to the economic and social development of our environment, offering society quality food products, from the source, with the aim of Caring for the value of our world together", at the same time as thanking his fellow Board members and the members for their commitment and the support and trust placed in him for the next four years.

Other news

  • Featured
    Corporate 19 mar 2025

    We adhere to the ‘Cooperative Product,...

    We reaffirm our commitment to cooperativism and rural development by adhering to the ‘Cooperative...

  • Alimentación Animal 19 nov 2024

    COVAP Alimentación Animal launches Ecus...

    At the Seville International Horse Salon (Sicab) today, COVAP Alimentación Animal presented Ecus...

  • Ibéricos 07 nov 2024

    The legend of the origin of the Montanera...

    Alta Expresión presents the Luxury Collection , an exquisite selection of acorn-fed 100%...

  • Corporate 05 jul 2024

    Our Cooperative appears in MERCO 2024 ranking

    For the first time we have been included in the prestigious general ranking of the most reputable...

  • Premio de Sostenibilidad de la Junta de Andalucía
    Corporate 05 dic 2023

    COVAP receives the Junta de Andalucía...

    On 1 December, the Andalusian Minister of Agriculture, Fisheries, Water and Rural Development presided over...

  • SMETA
    Corporate 24 nov 2022

    COVAP is committed to the 4 fundamental...

    COVAP is committed to the 4 fundamental pillars audited by the internationally recognized SMETA (SEDEX...

  • Premios de Sepor de Oro | COVAP
    Corporate 27 oct 2021

    COVAP has been recognized with the SEPOR de...

    On October 26,  COVAP ’s Director of Operations and Digital Strategy Vidal Madrid accepted the ...

  • Premios Asepeyo a las mejores prácticas preventivas a COVAP | COVAP
    Corporate 14 jun 2019

    COVAP Wins First Joint Prize in the “Best...

    At the award ceremony for the seventh edition of the Asepeyo Awards for Best Practice in Prevention, Rocío...

  • COVAP, galardonada en los  VII Premios Asepeyo a las mejores prácticas preventivas | COVAP
    Corporate 30 ene 2019

    COVAP awarded at the Seventh Asepeyo Awards...

    The Sociedad Cooperativa Andaluza Ganadera del Valle de los Pedroches (COVAP) has won the first joint...

  • Jamón Alta Expresión de Los Pedroches COVAP gana por segundo año el Premio Taste Award | Ibericos COVAP
    Ibéricos 11 jul 2018

    COVAP's "Alta Expresión de los Pedroches"...

    COVAP's Alta Expresión DO de los Pedroches Dry Cured Acorn-Fed 100% Iberian Ham was recognized with the...

  • The 25th COVAP Technical Conference reveals the production changes involved in implementing the circular economy | COVAP
    Corporate 15 mar 2018

    The 25th COVAP Technical Conference reveals...

    The speakers at the COVAP Technical Conference have explained that the  implementation of...

  • COVAP wins the fourth Farming Innovation Award | COVAP
    Corporate 23 feb 2018

    COVAP wins the fourth Farming Innovation...

    The Valle de los Pedroches Livestock Cooperative won the fourth Farming Innovation Award given by...